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Wheat Bran
It is a crust of State for wheat and from sieving after milling, a two smooth and rough depending on the contents of crude fiber and the first nutritional value is higher than in the second This is the bran of the best materials, fodder for dairy cattle and small animals developing Kalajul and lambs, a food delicious for all types of animals and have an impact laxative on the digestive system to them.
And one of the richest materials amnesty in vitamin B1 (thiamine) and in the phosphorus
Under the standard specifications for wheat bran to be free of impurities and insects and the emerging bloc of mold smell and be accepted free of material resulting from fungal infection.
Wheat bran specifications:
| Protein: |
11% MIN |
| Moisture: |
14% MAX |
| ASH: |
7% MAX |
| Fiber: |
11% MAX |
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